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ELECTRIC BOILING PAN 100 L

Electric boiling pan with a round duplicator with a volume of 100 L. Ideal for catering establishments, restaurants, hospitals, factory and school canteens, in military kitchens. Also suitable for canning fruit, etc. The main use is for cooking soups, sauces, meat, pasta, dairy dishes without the risk of burning, for stewing fish, vegetables, mushrooms, etc.
boiling-pan-100l-electric-indirect