VENTILATED REFRIGERATOR 700 L, 20x EN 600x400 AP1N/F64-R2

VENTILATED REFRIGERATOR 700 L, 20x EN 600x400    AP1N/F64-R2

• Included: 20 pairs of slides (400x600 mm) by door.
• 4 adjustable stainless steel feet.
• Cooling gas R290.
• Manufactured in stainless steel AISI 304, inside and outside (back in galvanized steel), monocoque frame.
• Stainless steel racks and slides (anti-tilting), allowing to place the plates as one pleases, stamped interior bottom, rounded angles and corners (without roughness).
• Doors with ergonomic handle (no salient) and reversible, closed by magnetic seal with "3 compartments" (easy replacement without tools), hinges with stop at 100° and closure of the doors with automatic recall. (audible and visual alarm device when "opens the door").
• Micro-switch device, allowing the ventilator's stop, while opening the door.
• Standard delivered with key lock.
• Upper panel for the accessibility of the compressor, on hinges, easy inspection.
• Tropicalized compressor group (ambient T° +43°C), ventilated condenser.
• Over-sized evaporator(s), ventilated or static), treated against the salt and the food acids "coating", completely hidden (non apparent). 
• "Digital" electronic microprocessor (under closed box,100% waterproof) with HACCP functions, front screen control with blue LED.
• Intern lighting with switch.
• Automatic defrost of the evaporator (hot gas), number of defrosts by factory (modified at will).
• Automatic evaporation of condenser (hot gas).
• Polyurethane insulation without CFC (75 mm = super insulated).
• The equipment is manufactured following the (CE) standards in force.

PLUS:

• Cabinets from the "Diamond Green Technology" program, more than 70% energy saving.
• Refrigerated group "tampon", tropicalized (+43°C).
• Polyurethane insulation without CFC, thickness 75 mm "super insulated".
• Exceptional services thanks to a homogenous distribution of the refrigerated air ("lateral flux") allowing a uniform temperature, guaranteeing the right preservation of the products (no drying the food in the refrigerator).
• With 2 levels of hygrometric regulation, matching respectively with an intern relative humidity of 60% (or) 90%.
• Regulation microprocessor (under closed box, 100% tight), with HACCP functions.